Healthy eating barriers for Essex under-5s revealed
ARU study found children’s food preferences and cost of food are biggest obstacles
Read our latest stories
-
14 May 2025
-
12 May 2025 
'Best horse in the world' does double at Badminton
Writtle-bred Lordships Graffalo becomes just the fifth horse ever to win twice
-
12 May 2025 
Senior nurse to bring vast experience to ARU role
Ruth May, England’s former Chief Nursing Officer, joins Anglia Ruskin University
-
12 May 2025 
The hidden health risks of lip fillers
VIEWPOINT: Popular procedure can lead to permanent damage - expert
-
9 May 2025 
ARU appoints new Director to manage its estates
John Iveson has a wealth of experience in hospitality, sport and education
-
9 May 2025 
Psychopaths would spark a financial crisis for profit
VIEWPOINT: Recklessness, greed and lack of empathy are a dangerous mix - ARU expert
-
9 May 2025 
ARU illustrators discuss the art of the picture book
Event at Waterstones in Cambridge will celebrate Klaus Flugge Prize’s 10th birthday
-
8 May 2025 
Study: Music therapy helps brain-injured children
Experts agree new tool could successfully assess levels of consciousness in children
-
8 May 2025 
Could CT scans really lead to a rise in cancer cases?
VIEWPOINT: If used only when necessary, scans help more than they harm - ARU expert
-
7 May 2025 
New £4.5million project to boost NHS staffing
Five-year scheme will be led in the East of England by experts from Anglia Ruskin