Rethinking your relationship with food: evidence, insights, and practical tips (In-person)
Join us for an engaging talk that explores the science behind food choices and how you can harness this knowledge in your daily life. We’ll delve into the psychology, biology, and broader social factors that shape what we eat, offering evidence-based insights to help you rethink your relationship with food.
- 21 March 2026, 15:30 - 16:30
- Price: Free